Marinade for All-Season Chicken Fries

Chicken fries are not uncommon for me, creating different marinades for chicken fries have become more common for me. In this recipe, I have created an all-season marinade for chicken fries, the ingredients are common ingredients found in any household all over the world; the marinade is made up of two fresh strong ingredients both in terms of flavour and health benefits, the ingredients also match with each other in terms of flavour, the marinade is all-season because the ingredients are beneficial during all the seasons in a year.

I used the leftover marinade to marinate potato slices for approx. 15 minutes, then I just cooked all the potato slices at once in the leftover oil in the same frying pan for approx. 20 minutes in medium to low heat – the potato slices were extremely delicious as the chicken fried pieces.

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