Beetroot is a popular root vegetable consumed all over the world for its amazing benefits on health. The golden beet/beetroot is a rich source of dietary fiber and a good source of folate. (Source of Information: Wikipedia)

Beetroot for salad is usually not a delicious choice, its superior health benefits prevail over its taste – this recipe forbids you from doing so, to make it the best side dish during a meal.

Easy Side Dish Recipe of Nutritious ( & velvety) Beetroot:

Quantity: a medium golden beet

• Boil the beetroot until it turns tender, slice the beetroot after it cools down, flavour  the beetroot slices with a pinch of salt and  ½ tsp. of chilli vinegar (this vinegar is not pungent in flavour, has a flavourful pungent aroma) or any other vinegar of your preference.

Serving size: approx. 2

Taste the Fabulous Beetroot for its Nutritiousness & Deliciousness → Food Recipes of Golden Beet in masalahealth.com

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